assistance this Thai red curry in the manner of beef exceeding brown rice or brown rice noodles.
The ingredient of Slow Cooker Thai Beef Curry
- 1 tablespoon olive oil
- 2 pounds beef stew meat
- u00bd cup beef broth
- u00bc cup Thai red curry cement
- 1 yellow onion, sliced
- 1 tablespoon blithe brown sugar
- 2 teaspoons fish sauce
- 8 ounces green beans, halved
- u00be cup coconut milk, with ease shaken
- 1 (9 ounce) package spacious spinach
- u00bd cup chopped lighthearted cilantro
- 3 tablespoons lime juice
The instruction how to make Slow Cooker Thai Beef Curry
- Heat a large skillet greater than medium-high heat. Pour oil carefully into the hot skillet. go to beef in 2 batches and cook until browned, approximately 3 minutes per side. Place browned beef into the bottom of a slow cooker.
- Pour beef broth into the skillet, scraping taking place in the works browned bits. Transfer broth incorporation combination to the slow cooker and amass curry paste, onion, brown sugar, and fish sauce. disturb to combine. Cover and cook concerning Low for 8 hours.
- ensue green beans and coconut milk to the slow cooker. growth temperature to High and cook for 12 minutes. position off heat and disturb in spinach, cilantro, and lime juice.
Nutritions of Slow Cooker Thai Beef Curry
calories: 316.4 caloriescarbohydrateContent: 9.8 g
cholesterolContent: 62.6 mg
fatContent: 21.8 g
fiberContent: 2.5 g
proteinContent: 20.9 g
saturatedFatContent: 10.4 g
servingSize:
sodiumContent: 360.1 mg
sugarContent: 4.1 g
transFatContent:
unsaturatedFatContent: